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Potato Waffles

Potato Waffles
Potato Waffles

Waffles made of mashed Potato - with a golden crunch

Shallow Fry

Pre-heat little oil in a frying pan. Remove required quantity. Place in frying pan and turn occasionally, for 4-6 minutes. Reduce heat if necessary.


Pre-heat oven at 220°C. Remove required quantity from packaging. Place in a single layer onto a pre-heated baking tray near the top of the oven for 18 minutes. Turn once half way through cooking time.


Pre-heat grill to medium heat. Remove required amount from packaging and place onto the rack of a grill pan. Turning occasionally for 10 minutes. Reduce heat if necessary.

Nutritional Information (Approx)
Per 100gm
Energy Kcal 206
Protein g 3.1
Total Carbohydrate g 29.6
Of which Sugars g 0.4
Total Fat g 7.5
Saturated Fat g 0.8
Trans Fat g 0
Sodium mg 240

Imported potato Waffle (Potato (86%), Edible Vegetable Oil, Rice Flour, Dried Potato, Edible Common Salt, Stabiliser (INS 464), Dextrose, Turmeric)

Contains: Milk